RIESS frying pan 26/17cm Profi

RIESS frying pan 26/17cm Profi

SAR 151.00
+ SAR 201.00 Air Shipping

  • Includes any applicable VAT and customs duty.
  • Air shipping cost to be recalculated with delivery address at checkout.
  • To be delivered in 6 - 9 * working days.
  • 100% genuine and new product.
  • Card payment to be settled in SAR. No conversion fee.
  • Credit card
Description
  • Our traditional enamel roasting pan with its characteristic two handles evokes memories for many of Grandma's delicious Buchteln (Austrian for oven-baked noodles) or Sunday roast pork from the "Bratenreindl" (Austrian term for cookware). This baking or roasting pan – depending on the occasion – is truly versatile. It's a real all-rounder for everything you want to bake, roast, or gratinate in the oven and then serve and carve right at the table, and it's easy to clean afterward. Enamel is made from iron fused with glass at high temperatures, so it's made from natural raw materials. Our enamel cookware can be used on all types of stovetops (gas, electric, glass-ceramic, induction, and even over an open fire). Thanks to the iron core, heat is conducted quickly and then retained: for sustainable, energy-saving cooking. It is flavor-neutral, antibacterial, and also easy to clean. With proper use and care, enamelware will bring joy for a long time and retain its characteristic shine. Uses: Sweet and savory dishes can be conjured up in this roasting and baking dish. From strudel, sweet rolls, cakes, sweet casseroles, and crumbles to roast pork, lasagna, ham and noodle casseroles, grain casseroles, and much more. There are no limits to your imagination; one thing is certain: the dish presents everything to its best advantage. Want to give your kitchen a stylish look? Riess enamelware sets offer the perfect solution. The unique and stylish appearance of enamel is essential for any beautiful kitchen. With this stunning casserole dish, you can prepare and present your dishes in an elegant way. Enamel is a combination of iron and a silicon-like glass that are fused together at a temperature of 850°C. This fusion creates a smooth, hard, and non-porous surface. Furthermore, enamel gives its beautiful light colors, which lend your kitchen a special look. The material is also scratch- and cut-resistant and contains virtually no metal oxides. This ensures that the flavor of your cake is optimally preserved.
  • Specifications:
  • Material: Enamel
  • Especially suitable for people with nickel allergies
  • Size (cm): 26 x 17 cm
  • Color: Black
  • Dishwasher safe
  • Suitable for gas, induction, ceramic, and oven cooktops
  • A kitchen classic. For roasting, grilling, and serving. Ideal for searing with a browning effect. For all types of cooktops (including induction) and open fires. Fast heat transfer and energy-saving. Great for rustic food presentation. This baking or roasting dish – depending on the occasion – is truly versatile. It's a true all-rounder for everything you want to bake, roast, or gratinate in the oven and then serve and carve right at the table, and it's easy to clean afterwards. The frying pan is available in 4 sizes: L/W/H 26 x 17 x 5 cm, 29 x 18 x 5.5 cm, 33 x 20 x 6 cm, 37 x 22 x 6 cm. Rectangular frying and baking pan. Interior dimensions: 25.5 x 16.5 cm. Exterior dimensions (with handle): 34 x 17.2 cm. Base dimensions: 23.5 x 14.5 cm. With two enamelled handles for easy handling. Professional quality. Suitable for all types of cooktops (gas, electric, glass-ceramic, induction, open fire). For energy-efficient cooking. Heat-resistant up to 450°C – maximum recommended operating temperature. 220°C
  • Oven-safe
  • Cut and scratch resistant
  • Antibacterial and aroma-neutral
  • Easy to clean
  • Recyclable
  • CO2-neutral Austria
  • Professional
  • Height (mm):
  • Length (mm):
  • 260
  • Width (mm):
  • 170
  • Material:
  • Rediscover cooking tradition with the professional frying pan from Riess. This classic enamel frying pan with its typical two carrying handles evokes nostalgic memories of Grandma's delicious sweet rolls or Sunday roast pork. The frying pan is a true all-rounder for baking
  • antibacterial and easy to clean. With proper use, the frying pan retains its typical shine and ensures long-lasting enjoyment when cooking with Riess.
  • Why this product is great:
  • Nostalgic design
  • Robust iron core
  • Energy-saving
  • Non-porous
  • smooth glass surface
  • Aroma-neutral & antibacterial
  • Retains its typical shine
  • Sweet and savory dishes can be wonderfully conjured up in this frying and baking pan. There are no limits to the preparation possibilities with this pan, from strudels, cakes, and sweet casseroles to crumbles, roast pork, lasagna, grain casseroles, and much more.
  • Color: Black
  • Dimensions: 26 x 17 cm
  • "Professional"
  • Item number: 9003064220255 View all Riess pans> Show more: Pans> Want to give your kitchen an extra boost? This is possible with the enamel sets from Riess. The soft yet quirky look of this dish is a must-have for any beautiful kitchen. With this lovely casserole dish, you can prepare and present your dishes in an elegant way. Enamel is simply iron fused with silicon glass at a temperature of 850°C. This fusion process makes the surface very smooth, hard, and non-porous. The enamel also gives it its beautiful, bright colors, giving your kitchen a unique look. The material is also scratch- and cut-resistant, and metal oxides are used in its construction. This helps keep your food tasting beautifully pure. Specificaties: Material: enamel Hand-made Designed for men with nickel allergy Size (cm): 26 x 17 cm Color: black Mag in vaatwasser Designed for gas, induction, ceramic and electric oven Product specifications Ovenschaal with hand grepen - enamel - 26 x 17 cm - with hand greeting - 26 cm Artikelomschrijving Ovenschaal Met Handgren - Enamel - 26 x 17 cm Item number 9003064220255 Uitvoering Met -Handle - 26 cm Color Black Material Enamel Type Pan Back Dish Anti -Stick Coating Enamel Oramel Oamel Oamel Spesisision - Schressisistische - Schressisistische - Schlessisting - Schressisistische Typetantetige? Wij hebben tien goede renen voor Je op een rijtje Gezet: Co2-neutral induction and Soorten Kooktoestellen Zeer KrasBestig Gemakkelijk te Cleaning Entra-Hetrader-Ender-Ender-Entrader-Entrader-Entrader-Entrader-Entrader-Entrader-Entrader-Entrader-Entrader-Ender-Ender-Entrader-Entrader-Ender-Ender-Entrader-Ent wheels-Ender-Ender-Entrades-Entrades-Entrades-Entrades-Entrades-Ender-Ender-Ender-Ender-Ender-Ender-Ender-Ender-Ender-Ender-Ender-Ender-Ender-Entra-Enonte-Ender-Ender-Ender-Entrades 450 ° C - Maximum Aanbevolen Temperature Bij 220 ° C Langdurig India Goed Available in many colors and designs. Recyclable. Tips for use: Dispose of before first use. First use with baking oil labels. Choose a hob with the correct diameter for your pans to prevent energy loss. Never heat enamel pans without any liquid (water, oil, butter) and ensure that the liquid never evaporates completely. This can lead to overheating and damage to your pan. The recommended maximum temperature for cooking and frying is 220°C, using less heat than usual. Enamel conducts heat quickly to the base and sides. Your dishes are cooked gently, retaining nutrients and enhancing the flavor. Furthermore, this prevents burning, reduces energy consumption, and extends the lifespan of the pans. Reduce the temperature in a timely manner and pay attention to the cooking process. There is a risk of ignition when cooking with hot oil/shortening. Do not leave small children unattended near ovens and hot pans. Always handle and cover handles and lids with a dry cloth. The core is made of iron and heats up quickly. Most of our products have enamel handles and lids and are oven-safe. Enamel is very heavy. However, the impact of hard objects on the base, hard bumps, or powerful taps with metal utensils against the edge can cause the glass surface to crack. If the enamel coating on the outside flakes off despite all care, it is only a visual issue. You can still use the product for cooking. Maintenance not only protects the enamel surface but also makes cleaning very easy. Riess pans are dishwasher safe and deliver the best results on a light glass cycle. Nevertheless, we recommend handwashing to maintain a bright, lasting shine. To clean by hand, fill the pan with water while it is still warm after cooking and empty it. After a short time, the soft food residue can be easily removed. Extremely stubborn or burnt-on food residue can be cleaned with boiling water and detergent. Then clean with the smooth side of a sponge or a soft brush. Dishwasher Cleaning: Remove food debris or burnt-on food (see "manual cleaning") and rinse the pan with hot water before placing it in the dishwasher. Use the Light Glass program on your dishwasher. Cleaning Products and Tools: We recommend cleaning with light and soft sponges or soft brushes. Avoid using harsh tools such as steel brushes, steel wool, sand-based abrasives, and sponges with ceramic particles. These can scratch the surface. If the surface shows scratches due to the use of incorrect cleaning agents or Aids, the pan's shine will be reduced. However, the pan can still be used without any problems. Black spots or gray streaks often come from stainless steel utensils and can be easily removed with a mild abrasive or Riess's special enamel cleaner. Proper Storage: Dry enamel pans thoroughly, just like glass. Water spots can be easily removed with vinegar water. Tips for Cooking with Induction: Riess enamel pans conduct heat extremely quickly. Please observe the following instructions to prevent your cookware and food from overheating. Overheating can even warp the base of a heavy pot or pan. Follow the cooktop's user instructions regarding the power settings (watts). Here are some guidelines: boiling water at 100°C = 500 watts; roasting at 180°C = approx. 1700 watts. Ensure that the diameter of the pan and the cooktop are as close to the correct size as possible. Always start with a low heat setting and gradually increase to the desired power. Never use the boost function (except for large quantities of liquid from 6 liters). Keep a close eye on the cooking process. The automatic switch-off with temperature sensors often does not react quickly enough in case of overheating. Do not touch the ceramic surface of the cooktop after cooking. It can get very hot due to the heated pan body. Cooking on an induction cooktop: The heat conduction of Riess enamel pans is extremely fast. Please observe the following instructions to prevent your cookware and food from overheating. Overheating can even warp the base of a heavy pot or pan. Follow the cooktop's user instructions regarding the power settings (watts). Here are some guidelines: boiling water at 100°C = 500 watts; roasting at 180°C = approximately 1700 watts. Ensure that the diameter of the pan and the cooktop are as close to compatible as possible. Always start with a low heat setting and increase gradually to the desired power. Never use the boost function (except for large quantities of liquid from 6 liters). Keep a close eye on the cooking process. The automatic switch-off with temperature sensors often does not react quickly enough in case of overheating. Do not touch the ceramic surface of the cooktop after cooking. It can get very hot on the bottom due to the heated pan. Environmental information about baking dishes with handles - enamel - 26 x 17 cm: A porcelain dinnerware set is not only the first choice for those with a nickel allergy, but also the green way to cook. This is because it is made exclusively from pure, natural minerals such as iron, quartz, clay, fir, borax, soda, and potassium carbonate. Only small amounts of metal oxides are used in its production. There are no artificial elements, meaning the porcelain is 100% recyclable when sorted separately with other waste. Interior dimensions 25.5 x 16.5 cm, exterior dimensions (with handle) 34 x 17.2 cm, base dimensions 23.5 x 14.5 cm, with two enameled handles for easy handling, for energy-efficient cooking, heat-resistant up to 450°C – maximum recommended operating temperature 220°C, oven-safe, cut- and scratch-resistant, antibacterial and aroma-neutral, easy to clean, recyclable, aroma-neutral, made from natural raw materials. Suitable for roasting and baking in the oven and is perfect for serving and carving directly at the table. The robust iron core ensures fast and even heat conduction as well as optimal heat retention. Riess 26/17cm Professional Oven Pan, enabling energy-efficient and even cooking. The non-porous one is aroma-neutral.
Show More
Product Information
  • EAN :
  • Color :
  • Shape :
  • Width :
  • Dimensions :
  • Manufacturer :
  • Non-stick coating :
  • Scope of delivery :
  • Manufacturer number :
Images





Reviews

Be the first to review. Login

  • Does not include VAT and customs duty.
  • Air shipping cost to be recalculated with delivery address at checkout.
  • To be delivered in 6 - 9 * working days.
  • 100% genuine and new product.
  • Card payment to be settled in SAR. No conversion fee.
  • Credit card
Qty:
Share on:

RIESS frying pan 26/17cm Profi