Rapunzel - Purple Kalamata Olives, Pitted in Brine - 315g

Rapunzel - Purple Kalamata Olives, Pitted in Brine - 315g

SAR 43.00
+ SAR 138.00 Air Shipping

  • Includes any applicable VAT and customs duty.
  • Air shipping cost to be recalculated with delivery address at checkout.
  • To be delivered in 6 - 9 * working days.
  • 100% genuine and new product.
  • Card payment to be settled in SAR. No conversion fee.
  • Credit card
Description
  • Details
  • The olives are harvested by hand. Freshly harvested olives are very bitter and inedible. Therefore, the olives are stored for several months in large barrels, soaked in water and sea salt, to debitter them. The debittering process takes longer for dark olives than for green ones. They are then bottled in a brine of water, wine vinegar, and sea salt. The olives are heated to preserve them.
  • Ideal as antipasti, with salads or as a tapa served with wine - also for pasta dishes and sauces, as a pizza topping or for baking bread.
  • Contents
  • Olives* (olives*, sea salt), water, wine vinegar*
  • * = ingredients from organic farming, ** = ingredients from biodynamic farming.
  • Nutritional values ​​& analysis results based on 100 ml
  • Energy:
  • 1043 kJ / 253 kcal
  • Fat:
  • 26.00 g
  • – of which saturates:
  • 3.20 g
  • Carbohydrates:
  • 1.8 g
  • – of which sugars:
  • 0.5 g
  • Fiber:
  • 2.7 g
  • Protein:
  • 1.40 g
  • Salt:
  • < 2,208 g
  • The Wonderfully aromatic flavor, firm flesh, and multifaceted color nuances characterize the 'Kalamata' olive variety. The color intensity varies depending on the time of harvest and ripening location.
  • The spectrum ranges from dark pink to violet, through brown to deep black. These naturally ripened olives are lovingly cultivated by small family farms in the mountainous region of the southern Peloponnese.
  • Uses
  • Ideal as antipasti, with salads, or as a tapa with wine - also for pasta dishes and sauces, as a pizza topping, or for baking bread.
  • Handling and Storage Instructions
  • Once opened, keep refrigerated and use quickly. Always keep the olives covered with brine.
  • Black olives in brine
  • These purple Kalamata olives have exceptionally firm flesh, an attractive shape, and beautiful color nuances. They originate from the mountainous region of the southern Peloponnese, are harvested by hand, debittered, and then carefully pitted. Soaking in the delicately spiced brine harmoniously rounds out the flavor of these olives. These Rapunzel pitted Kalamata olives are ideal for pasta dishes and sauces, as a pizza topping, for baking bread, and for salads. Once opened, keep refrigerated and consume promptly.
  • Ingredients: Olives*, water, sea salt, wine vinegar*
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Product Information
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  • Does not include VAT and customs duty.
  • Air shipping cost to be recalculated with delivery address at checkout.
  • To be delivered in 6 - 9 * working days.
  • 100% genuine and new product.
  • Card payment to be settled in SAR. No conversion fee.
  • Credit card
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Rapunzel - Purple Kalamata Olives, Pitted in Brine...