Rapunzel - organicSnacky mung bean - 200g

Rapunzel - organicSnacky mung bean - 200g

SAR 36.00
+ SAR 77.00 Air Shipping

  • Includes any applicable VAT and customs duty.
  • Air shipping cost to be recalculated with delivery address at checkout.
  • To be delivered in 6 - 9 * working days.
  • 100% genuine and new product.
  • Card payment to be settled in SAR. No conversion fee.
  • Credit card
Description
Mung bean sprouts taste sweet and crunchy. The 'soy sprouts' familiar from Asian dishes often hide germinated mung bean sprouts, ideal for stir-fries, salads, and wraps.
Instructions for handling and storage:
Soak before sprouting. Rinse thoroughly with clean water before eating. Fibrous roots may form. Use 2 tablespoons of seeds per seed tray or sprouting jar. Soak for 12 hours. The ideal germination temperature is 18-22°C. Do not consume raw until the 4th day.
Store in a cool, dry place away from light.
How to germinate correctly
Soak before sprouting. Rinse thoroughly with clean water before eating. Fibrous roots may form. Use 2 tablespoons of seeds per seed tray or sprouting jar. Soak for 12 hours. The ideal germination temperature is 18-22°C.
Only consume raw from the 4th day.
Ingredients
Mung bean seeds* (Vigna radiata).
Nutritional values ​​& analysis results based on 100 g
Energy:
143 kJ / 35 kcal
Fat:
0.3 g
– of which saturated fatty acids:
0.08 g
Carbohydrates:
1.8 g
– of which sugars:
1 g
Fiber:
5.9 g
Protein:
3.2 g
Salt:
0.015 g
A.Vogel bioSnacky sprouting seeds – make fresh sprouts yourself easily
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Rapunzel - organicSnacky mung bean - 200g

  • Includes any applicable VAT and customs duty.
  • Air shipping cost to be recalculated with delivery address at checkout.
  • To be delivered in 6 - 9 * working days.
  • 100% genuine and new product.
  • Card payment to be settled in SAR. No conversion fee.
  • Credit card
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