Rapunzel - organicSnacky mung bean - 200g

Rapunzel - organicSnacky mung bean - 200g

SAR 35.00
+ SAR 133.00 Air Shipping

  • Includes any applicable VAT and customs duty.
  • Air shipping cost to be recalculated with delivery address at checkout.
  • To be delivered in 6 - 9 * working days.
  • 100% genuine and new product.
  • Card payment to be settled in SAR. No conversion fee.
  • Credit card / Bank Transfer
Description
  • Mung bean sprouts taste sweet and crunchy. The 'soy sprouts' familiar from Asian dishes often hide germinated mung bean sprouts, ideal for stir-fries, salads, and wraps.
  • Instructions for handling and storage:
  • Soak before sprouting. Rinse thoroughly with clean water before eating. Fibrous roots may form. Use 2 tablespoons of seeds per seed tray or sprouting jar. Soak for 12 hours. The ideal germination temperature is 18-22°C. Do not consume raw until the 4th day.
  • Store in a cool, dry place away from light.
  • How to germinate correctly
  • Soak before sprouting. Rinse thoroughly with clean water before eating. Fibrous roots may form. Use 2 tablespoons of seeds per seed tray or sprouting jar. Soak for 12 hours. The ideal germination temperature is 18-22°C.
  • Only consume raw from the 4th day.
  • Ingredients
  • Mung bean seeds* (Vigna radiata).
  • Nutritional values ​​​​& analysis results based on 100 g
  • Energy:
  • 143 kJ / 35 kcal
  • Fat:
  • 0.3 g
  • – of which saturated fatty acids:
  • 0.08 g
  • Carbohydrates:
  • 1.8 g
  • – of which sugars:
  • 1 g
  • Fiber:
  • 5.9 g
  • Protein:
  • 3.2 g
  • Salt:
  • 0.015 g
  • A.Vogel bioSnacky sprouting seeds – make fresh sprouts yourself easily
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  • Does not include VAT and customs duty.
  • Air shipping cost to be recalculated with delivery address at checkout.
  • To be delivered in 6 - 9 * working days.
  • 100% genuine and new product.
  • Card payment to be settled in SAR. No conversion fee.
  • Credit card / Bank Transfer
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Rapunzel - organicSnacky mung bean - 200g