Quinoa flour – gluten-free flour alternative made from ground quinoa | Mynatura Superfood 2x1kg 2000g

Quinoa flour – gluten-free flour alternative made from ground quinoa | Mynatura Superfood 2x1kg 2000g

SAR 166.00
+ SAR 292.00 Air Shipping

  • Includes any applicable VAT and customs duty.
  • Air shipping cost to be recalculated with delivery address at checkout.
  • To be delivered in 6 - 9 * working days.
  • 100% genuine and new product.
  • Card payment to be settled in SAR. No conversion fee.
  • Credit card
Description

Quinoa flour is produced by finely grinding quinoa, a gluten-free pseudocereal from the South American Andes. It is one of the most versatile plant-based flour alternatives and is ideal for health-conscious cooking. With its mild, nutty flavor and fine texture, ground quinoa is a popular base for gluten-free recipes and creative baking ideas.
Uses of Quinoa Flour:
Quinoa flour is excellent for use in numerous recipes: as a base for bread, cakes, muffins,

or pancakes; as a natural thickener in soups, sauces, and smoothies; as an ingredient in doughs for an aromatic, slightly nutty note. It harmonizes well with other gluten-free flours such as rice flour or corn flour, adding structure to the dough without masking the typical flavor.


Ingredients of Ground Quinoa:

Plant Nutrients and Minerals:
Quinoa flour contains a variety of natural ingredients that make it a high-quality grain alternative:
Proteins and Fiber:
Quinoa provides plant-based protein and natural fiber, which are valued in the daily diet.
Minerals:
Ground quinoa is known for its iron,

magnesium, phosphorus, manganese, copper, and zinc content. These minerals are part of a balanced diet and highlight the high nutritional value of quinoa flour.
Vitamins:
Quinoa flour contains various B vitamins, including folic acid (B9),
which is important for cell structure and natural metabolic activity. Mynatura Quality –
Superfoods in the Best Selection:
For years, mynatura has stood for natural products, controlled origin, and sustainable packaging.

Our raw materials come from controlled organic cultivation and are packaged in an environmentally conscious manner in resealable bags, glass jars with screw caps, or sustainable glass bottles. Suitability for
Pregnant Women and Children:
Quinoa flour is a purely plant-based product and is generally suitable for children and pregnant women,

provided there is no individual intolerance to quinoa. Please note that this is a food product without any health claims.

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  • Does not include VAT and customs duty.
  • Air shipping cost to be recalculated with delivery address at checkout.
  • To be delivered in 6 - 9 * working days.
  • 100% genuine and new product.
  • Card payment to be settled in SAR. No conversion fee.
  • Credit card
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Quinoa flour – gluten-free flour alternative made...