Pizza flour tipo 0 Grani Italiani 1 kg - Caputo

Pizza flour tipo 0 Grani Italiani 1 kg - Caputo

SAR 28.00
+ SAR 105.00 Air Shipping

  • Includes any applicable VAT and customs duty.
  • Air shipping cost to be recalculated with delivery address at checkout.
  • To be delivered in 6 - 9 * working days.
  • 100% genuine and new product.
  • Card payment to be settled in SAR. No conversion fee.
  • Credit card
Description
Pizza Flour Type 0 Grani Italiani 1 kg - Caputo
Caputo Farina Type 0 Italiana is a high-quality Italian flour available in a 1 kg package. Made from wheat with a high protein content, this flour has a finer texture than other flours. This flour is widely used for making pizza and pasta dough, as well as other Italian dishes.
The manufacturer of this flour is Caputo, a well-known Italian flour milling company that has been in business for more than 100 years. Caputo is known for using traditional techniques to produce high-quality flour that is trusted by professional chefs and home cooks.
Ingredients: Soft wheat flour type '0' Nutritional information per 100g/ml: Energy 1502kJ/352kcal Fat 1g, of which saturates 0.2g Carbohydrate 72g, of which sugars 1g Fiber 3g Protein 12.5g Salt 0.006g Net weight: 1000g Country of origin: Italy Storage: Store in a dry, cool place away from sunlight Use by:
Mulino Caputo 100% Grani Italiani - Authentic wheat flour from the south of Italy
Discover the essence of the south
Immerse yourself in the world of Italian wheat flour with Mulino Caputo's 100% Grani Italiani.
Product description
100% Grani Italiani is a unique selection of wheat from the south Italy, produced with integrated supply chain agreements. From seed to field to flour, every phase is carefully controlled. This new wheat flour is the result of a joint effort by farmers in the south of Italy to select the most suitable wheat varieties for each soil type, and by artisan bakers to find the best product for their gastronomic recipes. A continuous research path that fills us with pride and has given rise to a controlled quality chain that has led to unique wheat varieties.
Why is it special?
The new 100% Grani Italiani flour is the result of a joint effort by farmers in the south of Italy to select the most suitable wheat varieties for each soil type, and by artisan bakers to find the best product for their gastronomic recipes. A continuous research path that fills us with pride and has given rise to a controlled quality chain that has led to unique wheat varieties.
Product details
Type
: Wheat flour type 0
W-value
: W 250/270
Elasticity
: P/L 0.50/0.60
Nutritional information (per 100g)
Kilojoules
: 1502 kJ
Kilocalories
: 352 kcal
Fat
: 1 g
of which saturates: 0.2 g
Carbohydrates
: 72 g
of which sugars: 1 g
Protein
: 12.5 g
Salt
: 0.006 g
Enjoy the quality and taste of the South with Mulino Caputo 100% Grani Italiani!
Note: May contain traces of soy.
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Pizza flour tipo 0 Grani Italiani 1 kg - Caputo

  • Includes any applicable VAT and customs duty.
  • Air shipping cost to be recalculated with delivery address at checkout.
  • To be delivered in 6 - 9 * working days.
  • 100% genuine and new product.
  • Card payment to be settled in SAR. No conversion fee.
  • Credit card
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