Physis Of Crete Extra Virgin Olive Oil 0.2 100 ml From Greece Early Harvest Cold Pressed Low Acidity Premium 100 ml

Physis Of Crete Extra Virgin Olive Oil 0.2 100 ml From Greece Early Harvest Cold Pressed Low Acidity Premium 100 ml

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  • Includes any applicable VAT and customs duty.
  • Air shipping cost to be recalculated with delivery address at checkout.
  • To be delivered in 6 - 9 * working days.
  • 100% genuine and new product.
  • Card payment to be settled in SAR. No conversion fee.
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Description
  • Physis of Crete 0.2 – Extra Virgin Olive Oil from Crete
  • Physis of Crete 0.2
  • is an exceptional cold-pressed extra virgin olive oil from Crete, made from hand-picked Koroneiki olives from the Lassithi region.
  • Particularly mild and easy to digest
  • With an acidity level of less than 0.29%, this oil is exceptionally pure and ideal for those who prefer a mild, harmonious flavor profile without intense bitterness or pungency. It enhances the natural flavor of food without overpowering it – perfect for delicate, balanced dishes.
  • What does acidity mean?
  • Acidity is an important indicator of olive oil quality that can be determined in a laboratory. It measures the free fatty acid content but cannot be detected by smell or taste. A low value indicates rapid processing and careful storage – qualities that are present in Physis of Crete 0.2. Versatile use in the kitchen: For salads: Ideal with Greek salads with feta and olives. With roasted and grilled vegetables: Refines eggplant, peppers, and zucchini. With fish and seafood: Excellent with sea bream or salmon. For pasta and risotto: Adds Mediterranean freshness and depth. As a dip: Perfect with bread, bruschetta, and antipasti. Physis of Crete 0.2 has received numerous awards, including: Gold – Athena International Olive Oil Competition; Gold – Cretan Olive Oil Competition (Cooc); Silver – London International Olive Oil Competition; Bronze – Cretan Olive Oil Competition; Honorable Mentions – New York International Olive Oil Competition (Nyiooc)
  • Producer: Physis of Crete
  • Physis of Crete
  • is a family-run business based in Agios Nikolaos, Crete. Since 2000, the family has been producing high-quality olive oil using traditional methods. The olive groves are located in the Mirabello region and in the historic village of Kritsa – one of the oldest olive-growing villages in Greece.
  • Visits possible
  • The modern bottling plant (1200 m²) for olive oil, olives, and olive paste is open to visitors. Those interested can observe the production process. The facility is located on the road from Agios Nikolaos to Kritsa (see Google Maps).
  • Producer:
  • Physis of Crete
  • Type:
  • Olive Oil
  • Nova Classification:
  • Eco-Score:
  • Energy (per 100 g):
  • 824 kcal
  • Energy (per 100 g):
  • 3389 kJ
  • Fat content (per 100 g):
  • 100 g
  • Saturated fat content (per 100 g):
  • 14 g
  • Polyunsaturated fat content (per 100 g):
  • 7 g
  • Monounsaturated fat content (per 100 g):
  • 79 g
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  • Does not include VAT and customs duty.
  • Air shipping cost to be recalculated with delivery address at checkout.
  • To be delivered in 6 - 9 * working days.
  • 100% genuine and new product.
  • Card payment to be settled in SAR. No conversion fee.
  • Credit card
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Physis Of Crete Extra Virgin Olive Oil 0.2 100 ml...