Pastry flour 1kg - Caputo

Pastry flour 1kg - Caputo

SAR 22.00
+ SAR 105.00 Air Shipping

  • Includes any applicable VAT and customs duty.
  • Air shipping cost to be recalculated with delivery address at checkout.
  • To be delivered in 6 - 9 * working days.
  • 100% genuine and new product.
  • Card payment to be settled in SAR. No conversion fee.
  • Credit card
Description
Pasticeria Pastry Flour 1kg - Caputo
Caputo Pasticceria is a flour from the Italian company Caputo, which produces the best flours in the world. Pasticceria is an Italian flour from Naples made from selected wheat varieties. This flour is intended for sweet doughs: yeast doughs and shortcrust pastry. The selection of the right wheat varieties and the way the grain is milled make the dough completely different. It is tender, soft and, above all, it smells wonderful. A good dough is made with this flour when combined with real butter and not with vegetable fats or margarine. Italians do not recognize such things in Italy.
Caputo Pasticceria 1kg is imported directly from Italy. The product has a long shelf life of many months. Italian flour for sweet doughs is packaged in a sealed paper bag so that the product can breathe. The gluten or protein content of this flour is 11 percent.
Ingredients: Wheat flour type '00' Nutritional information per 100g/ml: Energy 1481kJ/349kcal Fat 1g, of which saturates 0.2g Carbohydrate 73g, of which sugars 1g Fiber 3g Protein 11g Salt 0.008g Net weight: 1000g Country of origin: Italy Storage: Store in a dry, cool place away from sunlight Use by:
Mulino Caputo Pasticceria - Perfect flour for pastries and cakes
Discover the art of patisserie
With Caputo Pasticceria flour you bring the secret to first-class pastries and delicious cakes directly into your kitchen.
Product description
Caputo Pasticceria flour is ideal for making pastries, tarts, sponge cakes and oven-baked cakes. The carefully selected grains make it possible to obtain crumbly, resistant and compact doughs, which are the basis for perfect baking results.
Why Pasticceria?
The ideal combination of fineness and structure makes it an indispensable ingredient in the bakery.
Product details
Type
: Wheat flour type 00
W-value
: W 200/220
Elasticity
: P/L 0.50/0.60
Nutritional information (per 100g)
Calories
: 343 kcal / 1454 kJ
Fat
: 1.0 g
of which saturates: 0.2 g
Carbohydrates
: 73 g
of which sugars: 1.1 g
Fiber
: 3.0 g
Proteins / Protein
: 11.0 g
Salt
: 0.008 g
Immerse yourself in the world of patisserie with Mulino Caputo Pasticceria flour and create unforgettable baked goods!
Note: Contains wheat and gluten.
Flour Caputo Pasticceria Confectionery 1kg | Caputo
Allergen information: Contains gluten
May contain traces of soy, mustard
Storage: Store in a cool, dry place
The image may differ slightly from the original
Item type
Flour
Contents
1kg
Ingredients
Soft WHEAT flour 00
Origin
Italy
Nutritional value per
100g
Energy
1481kJ, 349kcal
Fat
of which saturates
0.2g
Carbohydrates
73g
of which sugars
Protein
11g
Salt
0.008g
Manufacturer:
Antimo Caputo SRL
C.so San Giovanni a Teduccio 63
80146 Napoli
Italy
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Product Information
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Pastry flour 1kg - Caputo

  • Includes any applicable VAT and customs duty.
  • Air shipping cost to be recalculated with delivery address at checkout.
  • To be delivered in 6 - 9 * working days.
  • 100% genuine and new product.
  • Card payment to be settled in SAR. No conversion fee.
  • Credit card
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