Maggi Fix Venison Goulash

Maggi Fix Venison Goulash

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  • Includes any applicable VAT and customs duty.
  • Air shipping cost to be recalculated with delivery address at checkout.
  • To be delivered in 6 - 9 * working days.
  • 100% genuine and new product.
  • Card payment to be settled in SAR. No conversion fee.
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Description
  • Maggi GmbH Julius-Bührer-Straße 8, 78224 Singen (Hohentwiel), Germany Preparation for 4 servings: 500g game goulash (venison, wild boar, or roe deer), 1 teaspoon oil. 1. Brown the meat cubes in hot oil. 2. Add 400ml of water, stir in the contents of the sachet, and bring to a boil. 3. Cover and simmer at low heat or in the oven at 200°C (170°C fan-assisted) for 60-90 minutes (depending on the type of meat). Stir occasionally. Venison Goulash Mix, 1-pack
  • Wheat flour*, 16.7% spices* (onions, garlic, paprika, caraway, chili, allspice, cumin), sugar*, tomatoes*, iodized salt (salt, potassium iodate), seasoning* (from Wheat), salt, 2.4% herbs* (lovage leaves, rosemary, thyme, bay leaf), butter mushrooms*, Celery seeds, juniper extract*, Barley malt extract*, sunflower oil*, natural flavoring*. May contain Eggs, Soy, Mustard, and Milk. *Natural ingredients. Wheat flour, wheat, celery seeds, barley malt extract, eggs, soy, mustard, milk Energy kj 384 kj Energy kcal 92 kcal Fat 5.5GRM Fat of which saturates 2.1GRM Carbohydrate 7.1GRM Carbohydrate of which sugars 2.7GRM Protein 27.2GRM Salt 1.7GRM GREEN_DOT
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  • Does not include VAT and customs duty.
  • Air shipping cost to be recalculated with delivery address at checkout.
  • To be delivered in 6 - 9 * working days.
  • 100% genuine and new product.
  • Card payment to be settled in SAR. No conversion fee.
  • Credit card
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Maggi Fix Venison Goulash