Naturata grain coffee, instant, sachet, 100 x 2.5 g

Naturata grain coffee, instant, sachet, 100 x 2.5 g

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  • Includes any applicable VAT and customs duty.
  • Air shipping cost to be recalculated with delivery address at checkout.
  • To be delivered in 6 - 9 * working days.
  • 100% genuine and new product.
  • Card payment to be settled in SAR. No conversion fee.
  • Credit card / Bank Transfer
Description
  • General
  • Strong aroma completely without caffeine: If you want to avoid caffeine, Naturata grain coffee is just the thing for you. Since it contains no caffeine and significantly less tannins than whole bean coffee, it can be enjoyed at any time of day. The high-quality recipe ensures a full-bodied taste. The special kick in grain coffee: The light sweetness of figs harmoniously rounds off the composition. A delicious drink for enjoyable moments!
  • Special features
  • The best biodynamic ingredients form the basis of Naturata grain coffee.
  • Due to the special production process, the instant coffee is gluten-free. First, the individual ingredients are partially malted, roasted, coarsely ground, and mixed. The roasted and ground ingredients are then brewed, creating a strong coffee extract. The powder, including the gluten proteins prolamine and glutelins (which together form gluten), which are responsible for the intolerance, are not water-soluble and remain in the filter. This means that the grain coffee is already gluten-free. In the next processing step, the still liquid extract is instantized, i.e., spray-dried into a fine powder, which is then packaged. To ensure that the instant products contain no gluten or gluten residues, Naturata regularly carries out analyses – the gluten content is always below the detection limit.
  • Use
  • You can enjoy Naturata grain coffee not only as a hot drink or iced coffee; it also adds a sophisticated touch to desserts and numerous other dishes.
  • Production
  • Naturata grain coffee has been lovingly produced since the beginning in a small Swiss family business with a long history.
  • During malting, the grains, rye and barley, are soaked and allowed to germinate. Afterwards, each component is gently roasted individually. The roaster's experience plays a crucial role here: roasting must not be too long, but also not too short. Each individual ingredient is roasted for the necessary time to achieve a harmonious composition.
  • The roasted material is then coarsely ground and extracted: the ingredients are very gently flooded with hot water using the countercurrent principle. In effect, a grain coffee is prepared, which is then thickened. The resulting brown coffee concentrate, with a dry matter content of 25%, is sprayed as a fine mist in tall spray towers. The droplets fall through a hot air stream, which removes their liquid content. What arrives at the bottom is the dry instant powder.
  • This time-intensive production process and the spray-drying at the end of production are also the reasons for the fine crema that the grain coffee develops when poured over, similar to freshly brewed coffee beans. No additives are used.
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  • Does not include VAT and customs duty.
  • Air shipping cost to be recalculated with delivery address at checkout.
  • To be delivered in 6 - 9 * working days.
  • 100% genuine and new product.
  • Card payment to be settled in SAR. No conversion fee.
  • Credit card / Bank Transfer
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Naturata grain coffee, instant, sachet, 100 x 2.5...