FunCakes Mix for Red Velvet Cakes 500 g

FunCakes Mix for Red Velvet Cakes 500 g

SAR 46.00
+ SAR 85.00 Air Shipping

  • Includes any applicable VAT and customs duty.
  • Air shipping cost to be recalculated with delivery address at checkout.
  • To be delivered in 6 - 9 * working days.
  • 100% genuine and new product.
  • Card payment to be settled in SAR. No conversion fee.
  • Credit card
Description
Bake a perfect, deep red red velvet cake with a texture as soft as velvet and a subtle hint of chocolate flavor. That's what makes a true American red velvet cake. Originally, it was combined with a beautiful cream cheese frosting to make the red color pop even more. All you need to make this perfectly red, confectioner-quality cake is vegetable oil, eggs, and water.
Funnily enough, you don't have to use it for the classic red velvet cake; you can also use it for red velvet cupcakes or red velvet cake pops!
This cake mix is ​​also suitable for making red velvet cupcakes.
Just add eggs and water.
Contents: 500 grams.
Preparation: For proportions and baking time, see the quantity table on the packaging. Preheat the oven to 175°C (160°C fan/convection oven). The ingredients must be at room temperature. Put the mix, water, eggs, and vegetable oil in a bowl. Mix for 6-8 minutes until a light batter forms. Pour the batter into a greased baking pan (1/2 to 2/3 full) and bake the cake in the oven. Also suitable for muffins (approx. 20 muffins with a 500g mix recipe). Bake for approximately 20 minutes at 175°C (160°C fan-assisted).
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FunCakes Mix for Red Velvet Cakes 500 g

  • Includes any applicable VAT and customs duty.
  • Air shipping cost to be recalculated with delivery address at checkout.
  • To be delivered in 6 - 9 * working days.
  • 100% genuine and new product.
  • Card payment to be settled in SAR. No conversion fee.
  • Credit card
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