Farina Manitobo pizza flour type 00 1kg - Molino Casillo

Farina Manitobo pizza flour type 00 1kg - Molino Casillo

SAR 26.00
+ SAR 106.00 Air Shipping

  • Includes any applicable VAT and customs duty.
  • Air shipping cost to be recalculated with delivery address at checkout.
  • To be delivered in 6 - 9 * working days.
  • 100% genuine and new product.
  • Card payment to be settled in SAR. No conversion fee.
  • Credit card
Description
Molino Casillo's Manitoba flour is a high-quality flour characterized by its high protein content and elasticity. Perfect for making light and elastic doughs for bread, pizza, and pastries. This flour will give your baked creations an exceptional texture and a delicious flavor. Discover the culinary possibilities with this versatile flour!
Suitable for: savory panettone, Genoese focaccia, and baguettes.
Ideal for pastries, anniversary desserts, panettone, pigeons, croissants, and brioches.
The essentials. "Manitoba" type 0 soft wheat flour is obtained from 100% Italian wheat. This flour is particularly recommended for making bread, pasta, pizza, focaccia, and long-rising desserts. Your products will be well honeycombed and soft.
Farina Manitobo Pizza Flour Type 00 1kg - Molino Casillo Casillo Farina 0 Manitoba 0 flour is an exceptional product that will become indispensable in your kitchen. This high-quality flour is perfect for preparing all kinds of dishes, from homemade bread to delicious cakes and tasty pizzas. Its versatility allows you to easily adapt it to your favorite recipes. Whether you are an experienced cook or just starting out in baking, with this flour you will conjure up dishes that will delight you and your loved ones. Don't wait any longer and reach for Casillo Farina 0 Manitoba 0 flour to discover the secret of perfect pizzas. If you value quality and flavor, this flour will meet your expectations. Discover the culinary possibilities offered by this unique flour and make your dishes unforgettable. Ingredients: Soft wheat flour type "0", may contain traces of mustard, soy Nutritional value per 100g: Energy 1501kJ/354kcal Fat 2g, of which saturates 0.4g Carbohydrate 70g, of which sugars 0.4g Protein 13g Salt 0.004g Net weight: 1000g Country of origin: Italy Storage: Store in a dry, cool place away from sunlight Expiry date:
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Farina Manitobo pizza flour type 00 1kg - Molino Casillo

  • Includes any applicable VAT and customs duty.
  • Air shipping cost to be recalculated with delivery address at checkout.
  • To be delivered in 6 - 9 * working days.
  • 100% genuine and new product.
  • Card payment to be settled in SAR. No conversion fee.
  • Credit card
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