Dr. Oetker Chocolate Cake Extra Moist and Light Baking Mix 480g

Dr. Oetker

SAR 43.00
+ SAR 146.00 Air Shipping

Includes any applicable VAT and customs duty.
Air shipping cost to be recalculated with delivery address at checkout.
To be delivered in 6 - 9 * working days.
100% genuine and new product.
Card payment to be settled in SAR. No conversion fee.
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Description

Dr. Oetker Chocolate Cake Extra Moist and Light Baking Mix 480g
Attention chocolate fans: This is pure chocolate taste.
With the baking mix from Dr.
Dr. August Oetker Food Kg
Lutterstraße 14
33617 Bielefeld
Ingredients:
Wheat flour, sugar, 15% cocoa-containing fat coating (sugar, palm fat, fat-reduced cocoa powder, Lactose, cocoa mass, emulsifier (lecithins)), 12% chocolate (sugar, cocoa mass, cocoa butter, emulsifier (lecithins)), Wheat starch, 3.2% fat-reduced cocoa powder, baking powder (raising agents disodium diphosphate, sodium hydrogen carbonate), starch, emulsifiers (E 475, E 471, E 433), flavoring.
Allergens: Cereals Containing Gluten and products thereof; Wheat and products thereof. May contain traces of Egg, Hazelnuts and Milk (Lactose) and products made from them.
Preparation instructions:
The package contains: 410 g baking mix 75 g cocoa-based glaze You will need: Loaf pan (25 x 11 cm), e.g. Dr. Oetker A little fat A little wheat flour And you add: 150 g soft margarine or butter 3 eggs (size M) 100 ml milk 1 Preparation and prepare the dough Grease and flour the loaf pan. Preheat the oven. Top/bottom heat: about 180°C Fan: about 160°C Put the baking mix in a mixing bowl, add the margarine or butter, eggs and milk. Mix everything with a mixer (beaters) briefly on the lowest setting, then on the highest setting for about 3 minutes until you have a smooth dough. 2 Baking Pour the dough into the loaf pan and smooth it out. Put the pan on the rack in the oven. Insert: lower third Baking time: about 60 mins After about 15 mins of baking, cut a 1cm deep cut lengthwise down the middle of the cake using a sharp knife. 3 Glaze Leave the cake in the tin for 10 mins, then remove from the tin and leave to cool on a wire rack for about 1 hour. Bring a saucepan of water to the boil, remove from the heat, place the glaze bag in and leave to stand for about 10 mins. Dry the bag, knead it well and cut it open, pour the glaze onto the cake and spread it with a knife. Refrigerate cake until the icing is firm.
Average nutritional values per 100 g (prepared)
Quantity
Energy in kJ
1730,000
Energy in kcal
414,000
Fat in g
24,000
Fat, of which saturates in g
9,200
Carbohydrate in g
43,000
Carbohydrate, of which sugars in g
24,000
Protein in g
6,400
Salt in g
0,920
Store in a cool, dry place.
With the baking mix from Dr.
Ingredients:
Wheat flour, sugar, 15% Cocoa-containing icing (hydrogenated vegetable fat, sugar, fat-reduced cocoa, emulsifier (lecithins), natural flavoring (contains milk components and barley)), 12% chocolate pieces (sugar, cocoa mass, cocoa butter, emulsifier soy lecithins, flavoring), wheat starch, 3.2% fat-reduced cocoa, baking powder (raising agents disodium diphosphate, sodium hydrogen carbonate), rice starch, emulsifiers (E 475, E 471, E 433). Carbohydrates (g): 43 / 23.2 / 9%
of which sugars (g): 24.5 / 13.2 / 15%
Fat (g): 24 / 13 / 19%
of which saturated fatty acids (g): 10 / 5.4 / 27%
Fiber (g): 2 / 1.1 / 4%
Sodium (g): 0.36 / 0.19 / 8%
One serving corresponds to: 1/15 of the prepared cake (= 54 g).
Allergenic ingredients
We would like to point out to consumers with allergies or intolerances that this product contains ingredients that are legally required to be labeled or may contain traces of allergens that could trigger allergic or other intolerance reactions, namely:
Cereals containing gluten
Soy protein
Nut protein
Milk protein
Dr. Oetker Chocolate Cake. Attention chocolate fans: This is pure chocolate flavor. With the baking mix from Dr.
Schoko
delicious cake mixes

Product Information

Dimension : 485 g
EAN : 4000521854904
Weight : 485 g
Allergens : Gluten
Sales name : Cake mix for chocolate sponge cake
Food company : Dr. August Oetker Nahrungsmittel KG Lutterstraße 14, 33617 Bielefeld
Manufacturer : Dr. Oetker
List of ingredients : , sugar, 15% cocoa-containing glaze (sugar, palm fat, low-fat cocoa powder,
Manufacturer number : 33826-2
Nutritional declaration : Energy 1730 kJ 414 kcal Fat 24 g of which saturates 9.2 g Carbohydrates 43 g of which sugars 24 g Protein 6.4 g Salt 0.92 g

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Does not include VAT and customs duty.
Air shipping cost to be recalculated with delivery address at checkout.
To be delivered in 6 - 9 * working days.
100% genuine and new product.
Card payment to be settled in SAR. No conversion fee.
Credit card

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Product Return and Cancellation

In the event of cancellation of your order, please write to us immediately at support@honestforwarder.com. It must be done as soon as possible, before the order is dispatched to the airport for departure.

In the unlikely event of receipt of a defective product, we either replace the product or refund the money paid for the product, depending on the stock availability by the Seller.

For the payment made by credit/debit card, our payment gateway company will refund the amount in full to your bank account of the card.

For Cash On Delivery orders, we will request your bank account info and wire the refund in full to your bank account, except the COD fee SAR 15 for KSA.

The following are the refund timeliness associated with each payment method.

Payment Method	Refund Method	Refund Timeliness
Credit Card / Debit Card	Credit Card / Debit Card	2-3 Business working days
Cash On Delivery	Refund to Bank Account	2 business working days

We can’t accept the product return for a mere change of minds for the exchange or replacement after delivery. The return request is accepted only when it is due to product defect, damage reported on delivery or wrong item.

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Dr. Oetker Chocolate Cake Extra Moist and Light Baking Mix 480g

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