Mega-Paradies Dr. Oetker Gelling Sugar for Fruity Berry Jam and Jelly 500g

Mega-Paradies Dr. Oetker Gelling Sugar for Fruity Berry Jam and Jelly 500g

SAR 29.00
+ SAR 145.00 Air Shipping

  • Includes any applicable VAT and customs duty.
  • Air shipping cost to be recalculated with delivery address at checkout.
  • To be delivered in 6 - 9 * working days.
  • 100% genuine and new product.
  • Card payment to be settled in SAR. No conversion fee.
  • Credit card
Description
  • Dr. Dr. Oetker Gelling Sugar for Fruity Berry Jam and Jelly 500g
  • Gelling sugar for berry jam without flavorings or colorings, boils for only 3 minutes.
  • Oetker Dr. Naehrmittel Kg, Glutterstrasse 14, 33617 Bielefeld, Germany
  • Ingredients: Sugar, gelling agent (pectins), acidifier (citric acid), preservative (sorbic acid).
  • Nutritional values ​​per 100g
  • Energy (kJ) per 100g/ml: 711 kJ
  • Energy (kcal) per 100g/ml: 168 kcal
  • Fat per 100g/ml: 0.4 g
  • Fat, of which saturates per 100g/ml: 0.0 g
  • Carbohydrate per 100g/ml: 38.0 g
  • Carbohydrate, of which sugars per 100g/ml 38.0 g
  • Dietary fiber per 100 g/ml 3.1 g
  • Protein per 100 g/ml 0.9 g
  • Salt per 100 g/ml 0.02 g
  • Allergens: Contains no declarable allergens
  • Store in a cool, dry place
  • Product name:
  • Dr. Oetker Gelling Sugar for Berries (500 g) Gelling sugar for berry jams and jellies.
  • Weight:
  • 500 g
  • Instructions for use:
  • 1. Sort or wash 1000 g of berries (single variety or mixed), drain, and mash into a pulp or measure out 750 ml of juice. 2. Thoroughly mix the berries/juice with the gelling sugar in a large saucepan. Bring to a boil over high heat, stirring constantly, and boil vigorously for at least 3 minutes, stirring continuously. 3. Skim off any foam from the cooked product, then immediately fill the prepared jars to the brim. Seal with screw-top lids, turn upside down, and let stand on the lid for about 5 minutes. This recipe yields approximately 6 jars of 200ml each. Store sealed jars in a cool, dark place. You can also use frozen berries. Thaw them beforehand.
  • Country of origin:
  • Germany
  • Ingredients:
  • Sugar, gelling agent (pectins), acidifier (citric acid), preservative (sorbic acid), palm oil.
  • Food additives:
  • with antioxidant, with preservative
  • Distributor/Food business operator:
  • Dr. August Oetker Nahrungsmittel Kg 33547 Bielefeld
  • Nutritional Information:
  • Average
  • Nutritional Information:
  • per 100g
  • Energy (kJ/kcal):
  • 720 kJ / 170 kcal
  • Fat:
  • 0.4 g
  • of which saturates:
  • 0.0 g
  • Carbohydrate:
  • 37.9 g
  • of which sugars:
  • 37.9 g
  • Protein:
  • 0.9 g
  • Salt:
  • 0.02 g
  • Fiber:
  • n/a
  • Fruits have varying acid and water content. This gelling sugar, with its blend of sugar, pectin, and citric acid, is specially formulated for raspberries, blackberries, and currants – for the optimal sweetness, fruitiness, and consistency of your homemade berry jams and jellies. No flavorings or colorings.
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  • Does not include VAT and customs duty.
  • Air shipping cost to be recalculated with delivery address at checkout.
  • To be delivered in 6 - 9 * working days.
  • 100% genuine and new product.
  • Card payment to be settled in SAR. No conversion fee.
  • Credit card
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