Bio Roggenvollkornbrot

Bio Roggenvollkornbrot

SAR 10.00
+ SAR 85.00 Air Shipping

  • Includes any applicable VAT and customs duty.
  • Air shipping cost to be recalculated with delivery address at checkout.
  • To be delivered in 6 - 9 * working days.
  • 100% genuine and new product.
  • Card payment to be settled in SAR. No conversion fee.
  • Credit card
Summary
Organic whole-grain rye bread, pasteurized WHOLE-GRAIN RYE BREAD * 44%, natural sourdough 29% ( WHOLE-GRAIN RYE BREAD *, water), water, sea salt, yeast* *from organic farming May contain traces of LUPINE.
Description
This juicy wholemeal rye bread in Bioland quality has a strong aromatic taste. It goes especially well with savory toppings such as cheese, sausage and of course vegetable spreads. The Alnatura rye wholemeal bread is made from wholemeal bread and natural sourdough, is high in fiber and is already pre-cut.
DE-ÖKO-001
Germany Agriculture
Product Safety
After opening, store in the refrigerator and consume within 5 days.
Product Information
  • Fat :
  • Salt :
  • Fiber :
  • Energy :
  • - Sugar :
  • Protein :
  • Carbohydrates :
  • Content Weight :
  • - Saturated fatty acids :
  • Average nutritional information :
Images
-
-
-
-
Reviews

Be the first to review. Login

Bio Roggenvollkornbrot

  • Includes any applicable VAT and customs duty.
  • Air shipping cost to be recalculated with delivery address at checkout.
  • To be delivered in 6 - 9 * working days.
  • 100% genuine and new product.
  • Card payment to be settled in SAR. No conversion fee.
  • Credit card
Qty:
Share on: