Bauckhof Spelt Streusel Cake Demeter -- 425g x 6 - 6-pack VPE

Bauckhof Spelt Streusel Cake Demeter -- 425g x 6 - 6-pack VPE

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  • Includes any applicable VAT and customs duty.
  • Air shipping cost to be recalculated with delivery address at checkout.
  • To be delivered in 6 - 9 * working days.
  • 100% genuine and new product.
  • Card payment to be settled in SAR. No conversion fee.
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Description
  • Bauckhof Spelt Crumble Cake Demeter 425g - Packaging Unit
  • Nutritional information: per 100g
  • kJ: 1515
  • kcal: 357
  • Fat: 1g
  • of which saturates: 0.1g
  • Carbohydrates: 76g
  • of which sugars: 25g
  • Protein: 9.3g
  • Salt: 0.19g
  • Ingredients: Contains: Spelt, gluten. Traces possible: cashew nuts, other gluten, barley, oats, hazelnuts, almonds, Brazil nuts, pecans, pistachios, rye, walnuts, wheat, lupins, nuts, mustard, sesame, soy. Not in production: glutamate, yeast, peanuts, celery, milk, lactose
  • Use: Prepared in a flash (10 minutes), a classic that no kitchen cupboard should be without. With plenty of ideas for spontaneous and seasonal enjoyment, the baking mix invites you to get creative without sacrificing success.
  • Caution: Flours and doughs are not intended for raw consumption and must always be thoroughly heated.
  • Filling quantity: 425
  • Seal: De-ÖKo-007
  • Origin: Eu Agriculture / Non-Eu Agriculture. Germany. Germany, Various countries
  • Notes: Bauckmühle cake mixes are the most popular cake mixes on the market* (in specialist retailers/Source: BioVista, 2023). With natural ingredients, no frills, simple, quick, and absolutely guaranteed to succeed, the cakes taste simply delicious and delight everyone at the cake table. A wide variety of recipe variations, including a vegan option, leave room for individual enjoyment and creativity - changes in no time: Prepare the base and the crumble as described above. Apple pie Instead of jam, cover the base with 600g thinly sliced ​​apple slices (alternatively: 1 jar of apple sauce/puree (360g) and 2 diced apples), 1/2 teaspoon cinnamon, and 50g raisins. Cherry pie Instead of jam: Drain a jar of sour cherries (700g). Cook the cherry juice with 1 packet of vanilla pudding powder until pudding. Stir in the cherries and cover the base with it. Fruit pie with pudding: Cook a firm pudding according to the instructions using 450ml milk or oat milk and 1 packet of pudding powder. Pour the pudding onto the prepared crumb base, top with fruit, and cover with crumbles. For an extra moist finish: Top the pudding with 250g blueberries or apricot slices. The baking time is approximately 50 minutes.
  • Caution: Flours and doughs are not intended for raw consumption and must always be thoroughly heated.
  • Manufacturer: Bauck GmbH, Duhenweitz 4, D-29571 Rosche, www.bauck.de
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  • Does not include VAT and customs duty.
  • Air shipping cost to be recalculated with delivery address at checkout.
  • To be delivered in 6 - 9 * working days.
  • 100% genuine and new product.
  • Card payment to be settled in SAR. No conversion fee.
  • Credit card
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Bauckhof Spelt Streusel Cake Demeter -- 425g x 6 -...