Bauckhof - Brownies gluten-free - 400g

Bauckhof - Brownies gluten-free - 400g

SAR 30.00
+ SAR 136.00 Air Shipping

  • Includes any applicable VAT and customs duty.
  • Air shipping cost to be recalculated with delivery address at checkout.
  • To be delivered in 6 - 9 * working days.
  • 100% genuine and new product.
  • Card payment to be settled in SAR. No conversion fee.
  • Credit card
Description
  • Bauckhof Brownies Gluten-Free 400g
  • Nutritional information: per 100g
  • kJ: 1669
  • kcal: 395
  • Fat: 5.3g
  • of which saturates: 3.1g
  • Carbohydrates: 81g
  • of which sugars: 54g
  • Protein: 4g
  • Salt: 0.17g
  • Ingredients: Traces possible: cashew nuts, hazelnuts, almonds, Brazil nuts, pecans, pistachio nuts, walnuts, lupins, nuts, mustard, sesame, soy, milk. Not in production: spelt, other gluten, barley, glutamate, oats, yeast, rye, wheat, peanuts, celery.
  • Use: Bauckmühle cake mixes are the most popular cake mixes on the market* (available in specialist stores/source: BioVista, 2023). Made with natural ingredients and no fuss, they're quick, easy to prepare and a surefire success. These cakes taste simply delicious and are sure to delight everyone at the cake table. A wide variety of recipes, including a vegan option, leave room for individual enjoyment and creativity.
  • Filling quantity: 400
  • Seal: De-ÖKo-007
  • Origin: Eu Agriculture / Non-Eu Agriculture. Germany. Germany, Various countries
  • Notes: Irresistible, moist, chocolatey brownies, quick to prepare - Add the following ingredients: Classic preparation: 2 eggs, 200 g butter, 100 ml milk; Vegan preparation: 150 g margarine, 100 ml plant-based milk (soy or oat milk) It's that easy: Preheat the oven to 175°C (gas mark 3) using top and bottom heat. Put the baking mix in a bowl and mix with 200 g softened butter and 2 eggs. Then slowly stir in 100 ml milk. Spread the mixture into a baking pan (26 cm springform pan or 20 x 20 cm casserole dish) and smooth it down. Then bake in the middle of the oven for about 25 minutes. Allow to cool thoroughly, then cut into 6 large or 12 small pieces. For vegan preparation, dissolve 150 g of margarine in a saucepan and add 100 ml of cold plant-based milk. Pour the baking mix into a bowl, add the margarine-plant-based milk mixture, and stir until smooth.
  • Manufacturer: Bauck GmbH, Duhenweitz 4, D-29571 Rosche, www.bauck.de
  • Person responsible:
  • Production
  • Bauckhof cake mixes are always a success and are quick and easy to prepare. The gluten-free brownie mix yields 6 large or 12 small brownies. They can be baked in a springform pan or a casserole dish, but also as muffins or chocolate cake. Recipes for the different variations can be found on each package.
  • Preparation
  • Preparation without egg
  • Add: 150g soft margarine, 2 level teaspoons of locust bean gum (or 2 level tablespoons of soy flour), 100ml of water or soy drink.
  • Preheat the oven to 175°C (top and bottom heat).
  • Dissolve 150g margarine in a saucepan and add 100ml of cold water or soy drink.
  • Pour the brownie mixture into a bowl and mix in 2 level teaspoons of locust bean gum or 2 level tablespoons of soy flour.
  • Add the margarine-water mixture and mix until smooth.
  • Spread the mixture into the baking pan and smooth it down.
  • Bake on the middle rack for approx. 25 minutes.
  • Allow to cool thoroughly and cut into pieces.
  • Preparation with egg
  • 6 large or 12 small brownies
  • For 1 springform pan (26cm) or 1 casserole dish (approx. 20cm x 20cm)
  • Add: 200g soft butter, 2 eggs, 100ml milk
  • Preheat the oven to 175°C top and bottom heat.
  • Empty contents into a bowl.
  • Mix with 200g soft butter and 2 eggs. then slowly stir in the 100 ml of milk.
  • Spread the mixture in the baking tin and smooth it out.
  • Bake on the middle rack for approx. 25 minutes.
  • Allow to cool thoroughly and cut into pieces.
  • Contents
  • Raw cane sugar*, corn starch*, wholemeal rice flour*, dark chocolate leaves* 15% (raw cane sugar*, cocoa mass*, cocoa butter*, emulsifier: sunflower lecithin*), cocoa powder* 8%, thickener: locust bean gum*, sea salt, vanilla*
  • *certified organic farming
  • Nutritional values ​​​​& analysis results based on 100 g
  • Energy:
  • 1663 kJ / 393 kcal
  • Fat:
  • 5.1 g
  • – of which saturates:
  • 3 g
  • Carbohydrates:
  • 80.5 g
  • – of which Sugar:
  • 53.5 g
  • Fiber:
  • 4.4 g
  • Protein:
  • 4.1 g
  • Salt:
  • 0.2 g
  • Preparation in just 5 minutes... Mix, bake, done! All Bauckhof cakes, including the gluten-free ones, are successful with or without eggs, milk, and butter. We do not use additives, production aids, or flavor enhancers. That's why our cakes taste like grandma used to make them.
  • No genetically modified organisms or genetically modified raw materials, no preservatives or additives. Residue analysis of the individual ingredients.
  • Instructions for handling and storage
  • Bauckhof cake mixes are always a success and are quick and easy to prepare. The gluten-free brownie mix makes 6 large or 12 small brownies. They can be baked in a springform pan or a casserole dish, but also as muffins or chocolate cake. Recipes for the different variations can be found on each package. Please store in a cool, dry place.
  • There are many brownie baking mixes. Usually made from wheat flour. They are certainly delicious when baked, but not gluten-free. Wholegrain rice flour and corn are used instead of wheat. This makes Bauckhof brownies naturally gluten-free and, above all, so delicious. The vegan version is also a wonderfully chocolatey treat.
  • Food supplements should not be used as a substitute for a varied and balanced diet. This product should be kept out of the reach of small children. Not suitable for pregnant women and children. The stated recommended daily intake must not be exceeded; excessive consumption can be a health hazard. To achieve a positive effect, you should adhere to the stated intake recommendation.
  • The Bauck Mühle brownies baking mix allows you to bake gluten-free brownies. You only need 2 eggs, 200g and 100ml milk or for vegan preparation 150g margarine, 100ml plant drink.
  • Note: The product may contain traces of
  • tree nuts
  • milk
  • soy
  • sesame
  • mustard
  • and
  • lupins
  • .
  • Contents: 400g
  • Properties:
  • Ingredients
  • Beet sugar*, corn starch*, chocolate leaves* 15% (raw cane sugar*, cocoa mass*, cocoa butter*, emulsifier: sunflower lecithin*), wholemeal rice flour*, fat-reduced cocoa powder* 8%, thickener: guar gum*; Ground psyllium husks*, rock salt, vanilla*
  • Storage instructions
  • Store in a cool, dry place
  • Responsible food company
  • Bauck GmbH, Duhenweitz 4, 29571 Rosche
  • Organic control body
  • De-ÖKo-007 (Eu/non-Eu agriculture)
  • Nutritional values ​​per 100g
  • Energy
  • 1669 kJ / 395 kcal
  • Fat
  • 5.3 g
  • - of which saturates
  • 3.1 g
  • Carbohydrate
  • 81 g
  • - of which sugars
  • 54 g
  • Fiber
  • 4.2 g
  • Protein
  • 4.0 g
  • Salt
  • 0.17 g
  • Bauckhof Brownies Baking Mix, Gluten-Free 400g
  • Quick Baking mix for 6 large or 12 small brownies. Preparation time: 5 minutes. Baking time: approx. 25 minutes. This baking mix works with milk and eggs or is also vegan! Add either 200 g butter, 2 eggs and 100 ml milk or 150 g soft margarine, 2 level tsp locust bean gum (or 2 level tbsp soy flour), 100 ml water or soy drink. Best use: Brownie Capacity: 400 g Wheat-free Gluten-free Energy (per 100 g): 393 kcal 1663 kJ Packaging type: Paper box Quantity: No genetically modified organisms or genetically modified raw materials, no preservatives or additives. Residue analysis of the individual ingredients.
  • Nutritional values ​​​​& analysis results based on 100 g
  • Energy kJ / kcal
  • 1663 kJ / 393 kcal kJ
  • Fat
  • 5.1 g
  • of which saturates
  • 3 g
  • Carbohydrates
  • 80.5 g
  • of which sugars
  • 53.5 g
  • Fiber
  • 4.4 g
  • Protein
  • 4.1 g
  • Salt
  • 0.2 g
  • Determination of nutritional values ​​​​by
  • analysis
  • Allergy information
  • Eggs
  • not included
  • Peanuts
  • not included
  • Fish
  • not included
  • Gluten
  • Crustaceans
  • not included
  • Lupine
  • not included
  • Milk
  • Traces possible
  • Tree nuts
  • not included
  • Celery
  • not included
  • Mustard
  • not included
  • Sesame
  • not included
  • Soy
  • not included
  • Sulfur dioxide and sulfites > 10mg/kg
  • no
  • Molluscs
  • not included
  • Cashew nuts
  • not included
  • Spelt
  • not included
  • Vegetables / Pulses
  • not included
  • Barley
  • not included
  • Glutamate
  • not included
  • Oats
  • not included
  • Hazelnuts
  • not included
  • Yeast
  • not included
  • Chicken
  • not included
  • Cocoa
  • included
  • Kamut
  • not included
  • Coriander
  • not included
  • Cow's milk protein
  • traces possible
  • Lactose
  • Macadamia nuts
  • not included
  • Corn
  • included
  • Almonds
  • not included
  • Milk protein
  • traces possible
  • Brazil nut
  • not included
  • Pecan nut
  • not included
  • Pepper
  • not included
  • Pistachio
  • not included
  • Queensland nut
  • not included
  • Beef
  • not included
  • Rye
  • not included
  • Pork
  • not included
  • Umbelliferae
  • not included
  • Vanillin
  • included
  • Walnut
  • not included
  • Wheat
  • not included
  • Cinnamon
  • not included
  • Other properties
  • vegan
  • vegetarian
  • Food Gmo-free
  • low in sodium (< 120mg/100g)
  • no
  • Raw food quality
  • no
  • Raw materials not iodized
  • strictly low in sodium (<40 mg / 100g)
  • no
  • unsweetened
  • no
  • Bauckhof Brownies 400g– Gluten-free enjoyment for your sweet break. Discover the full-bodied flavor of Bauckhof Brownies and enjoy a gluten-free chocolate dream. This baking mix allows you to conjure up delicious brownies in no time that will delight any chocolate lover. Gluten-free enjoyment: Ideal for those who have to or want to avoid gluten without forgoing the intense pleasure of chocolate. Chocolatey taste: Indulge your palate with the rich, full-bodied taste of the finest chocolate. Easy preparation: Perfect for quick baking results when you're expecting guests or need a personal break. Delicious moments for you and your loved ones. With the Bauckhof Brownies baking mix, you can create moist brownies in no time. Carefully selected ingredients ensure the highest quality and taste that will delight you and your guests. Give yourself and your loved ones a sweet break – without any regrets!
  • Bauck Brownies, extra chocolatey, gluten-free. Ingredients: Raw cane sugar*, corn starch*, wholemeal rice flour*, dark chocolate drops* 15% (raw cane sugar*, cocoa mass*, cocoa butter*, emulsifier: sunflower lecithin), cocoa powder* 8%, locust bean gum, sea salt, Bourbon vanilla* (* = from controlled cultivation).
  • Raw cane sugar*, corn starch*, dark chocolate leaves* 15% (raw cane sugar*, cocoa mass*, cocoa butter*, emulsifier: sunflower lecithin*), wholemeal rice flour*, cocoa powder* 8%, thickener: locust bean gum*, sea salt, Bourbon vanilla*
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  • Does not include VAT and customs duty.
  • Air shipping cost to be recalculated with delivery address at checkout.
  • To be delivered in 6 - 9 * working days.
  • 100% genuine and new product.
  • Card payment to be settled in SAR. No conversion fee.
  • Credit card
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Bauckhof - Brownies gluten-free - 400g